So today, my family went to Penang Seafood Restaurant for zi char to celebrate gor gor's birthday dinner in one of the simplest ways possible. Food there was like, totally mouth-watering. Us siblings particularly favour the salted egg chicken there! I've grown to dislike chicken (pork lover), but this salted egg dish was da bombz! We ordered five dishes - asam curry fish, pig trotters, salted egg chicken, Thai style tofu and samba kang kong - and we finished almost everything except the kang kong!
Salted egg goodness~
Not only was the food yummy, the price was really affordable! All those for about $100+! The servings were really large too!!! I ate sooo much such that my stomach feels tight now. :( I only took one photo of our food cause after the first dish (salted egg chicken) came, I was busy stuffing my fat face with yumz yumz!
Prior to the dinner, me and my sister were walking around Nex and ummm.. we just couldn't resist getting fat fat! :D Had to resist getting my faves - Green tea and cotton candy, and tried something different!